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Core Kitchen Silicone Utensils


Silicone kitchen tools make cleaning easier and reduce the risk of scratching delicate cookware, according to Lexis Gonzalez, a private chef from Harlem, and Justin Gaspar, founder of Hommage Bakehouse in San Diego, for their recommendations. Check out the Best info about wholesale kitchen utensils.

This spatula’s flexible but sturdy handle enabled it to easily scrape mixing bowls while remaining rigid enough to hold cookie dough ingredients in place. Testers were pleased with its smooth surface, which effectively resists odors, flavors, and germs.

Spatula Set

Spatulas are one of the most versatile kitchen utensils and are indispensable tools for stirring sauces, scraping bowls and jars, frosting cupcakes, and much more. Available both in silicone and plastic materials, silicone offers more excellent heat resistance (up to 600deg F) as well as gentler use on nonstick pans while resisting food stains, solid smells, and easy cleanup compared to its plastic counterpart.

When purchasing a spatula set, look for options with handles that comfortably fit in your hand. A handle should be slightly wider near where you grip it for optimal support before tapering to a slimmer head for ultimate support. Also, look for something soft-touch or with a nonslip grip for prolonged use to provide maximum comfort during prolonged use.

Consider investing in this OXO Good Grips spatula set, which features three kinds of silicone utensils for less than $20, including a standard, skinny, and spoon spatula that’s great for reaching into small containers such as jars.

GIR offers another great set featuring four sizes and colors of silicone spatulas with solid cores and sleek, unibody designs for maximum usability.

One key consideration when shopping for silicone utensils should be its BPA-free status. Some low-grade silicone options contain fillers that could compromise their integrity; you should steer clear of these low-rated options as much as possible. Some of the highest-rated options have even been certified BPA-free and made from food-grade material – an additional plus when purchasing silicone products!

Make sure to purchase an extra rubber or plastic spatula with your spatula set for peace of mind in the kitchen, especially since these inexpensive tools can easily be replaced when needed. Plus, they’re dishwasher-safe to provide fast cleaning time!

Measuring Cups

Measuring cups are indispensable tools for precise and consistent cooking measurements, helping chefs ensure all required ingredients are used in proportion, leading to delicious results every time. Most measuring cup sets come in multiple sizes, so chefs have access to all of the increments they might require for their recipes. Dry measuring cups should be made of durable materials that can easily be cleaned while also resisting damage; wet varieties should feature clear markings that indicate both fluid ounces and standard measurement units for ease of use.

The most frequently used type of measuring cup is a dry one, designed for powdered or solid ingredients that can be packed uniformly into an enclosed space. Made of glass or transparent plastic for easier viewing of contents and levels from the side-eye position for more precise measuring, these dry measuring cups feature clearly marked graduations beginning at 1/8 cup (similar to a tablespoon) up until full cups in volume are reached most even have fractions marked such as 1/4, 1/3, and 1/2 cups!

Liquid measuring cups are used for measuring liquid ingredients like water, milk, oil, vinegar, and syrups. Made of clear plastic or glass to provide chefs with visibility of fluid levels while featuring lines indicating specific increments needed for each type of liquid, liquid measuring cups typically come equipped with spouts to facilitate pouring.

Most measuring cups are constructed to be durable and easy to use, featuring an array of color choices to meet a chef’s tastes. Some models are top-rack dishwashers that are safe for safe placement on hot surfaces, while others may be lightweight enough for children or those with limited hand strength to handle easily. They may be an especially great choice for hand wash users as their materials often resist odors better and don’t absorb flavor over time – plus, they are usually cheap and readily available at kitchen specialty stores.

Oven Mitts

Oven mitts are essential kitchen essentials, protecting our hands and wrists from heat when handling hot cookware on the stove or pulling hot pans out of the oven. Most commonly made from cloth or leather, but other materials may also be suitable, such as silicone products designed to resist high temperatures (and often steam and liquids).

Oven gloves are thermally insulated gloves designed to fit either hand. Some models are mitt-like; other models connect by fabric so that both hands can slide into it like a mitten. Some designs include around just the hand or thumb, while others extend further up your arm when reaching inside a hot oven or grill.

As with any kitchen tool, a quality oven mitt should be durable yet easy to use. Materials used, padding amount, and the fit of its cuff should all be taken into consideration, while optimal gloves should also resist high temperatures without overheating. Plus, they should often come equipped with dishwasher-safe capabilities for convenient cleanup!

No one wants to burn their fingers or drop a hot pan when transporting it from the oven to their stovetop or countertop, yet many of us don’t put much thought into our oven mitt selection – often just picking whatever’s in our drawer at random; usually old, worn-out or even with holes which expose your skin directly.

Burned hands can be an issue as it’s far too easy to be burned by scalding hot handles or hot water splashing up onto them, while many times we forget to properly cleanse and disinfect our cutting boards, leading to bacteria-laden surfaces that harbor dangerous microorganisms.

Our product testers love these gloves because they provide ultimate comfort and protection from heat–especially scalding hot ones! Their thick insulating properties, with an anti-slip textured grip, help safely hold pots and pans. Furthermore, these machine-washable gloves make life much more straightforward.


Kitchen tongs act like extra hands when it comes to handling food safely without using your own, from flipping burgers on the grill and salad serving to open bottles of wine. Plus, they’re dishwasher safe – making kitchen tongs one of the most versatile tools in your restaurant’s or bar’s arsenal!

Most commercial tongs feature similar designs and functions; however, some types may be better suited for specific tasks than others. If you need something gentle enough for handling delicate garnishes or small baked goods such as garnishes, plating tongs might be best suited. These specialized tongs feature narrow nose ends to facilitate placement easily while often featuring locks to keep them closed when not being used.

Heat-safe and durable tongs are essential in kitchens that offer a range of food items. Because tongs are used on hot cooking surfaces, it is necessary that they can withstand high heat without breaking or bending under pressure. Most tongs are constructed using stainless steel or another metal; plastic handles may also be available if necessary; gripping sections of tongs can either be metal-encased or silicone-coated for nonstick pan use and for handling slippery foods like pasta noodles safely.

Handles on most tongs come in various shapes and sizes to accommodate users with all hand sizes comfortably. Some tongs feature hidden mechanisms that enable quick locking of heads; this may involve pointing up and squeezing to unlock and pointing down and releasing to open; some head portions also have spiked ends for precision or rugged applications.

Professional kitchens require various styles of tongs in order to perform all their daily tasks efficiently and reliably. If you run a restaurant or buffet line with varied offerings, having multiple styles of tongs on hand can streamline serving procedures while preventing potential cross-contamination risks.

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